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SEPTEMBER SPECIAL GOODIE BOX

35.00



Smoked Salmon
Trout Fillets
Hot Smoked Salmon Steaks
Smoked Somerset Cheddar
Smoked Chicken Breast
Goose & Plum Sausages


£35 Delivered!

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E2- 200g pack eel fillets

E2- 200g pack eel fillets

16.50

Hot smoked over beech and apple wood gives a delicious and succulant flavour. Best served at room temperature. (Remove from fridge 20 minutes before serving). Allow 50g per person.
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S8- 227g Hot smoked salmon steaks (8oz)

S8- 227g Hot smoked salmon steaks (8oz)

8.00

Marinaded in soya, vinegar, sherry, garlic and ginger then roasted in the hot smoker to give a rich succulent flavour. Very popular in our restaurant where the steaks are slightly warmed to let the juices run.
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