AC- 300g Hot Smoked Side Arctic Char
New product for summer 2009. Hot smoked as a whole side, brined in a light soya and honey based cure. Roasted over the fire before being smoked gently for a minimal amount of time....simply must be tried.
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E2- 200g pack eel fillets
Hot smoked over beech and apple gives a delicious succulent flavour. Eel is best served at room temperature, so leave out of fridge fro 20 minutes before serving. Allow 2ozs per person.
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Supplying Shops and RestaurantsWe supply numerous top end shops and restaurants around the UK. We have a wholesale pricelist, which if you wish to browse please contact us by telephone (01458 250875) or by e-mail (info@smokedeel.co.uk) and a copy will be sent to you. |